What other herbs go well with Thai basil?

Herbs and Seasoning: mint, oregano, chili, garlic, chives, ginger, capers, curry, coconut milk.

What goes well with Thai basil?

Try Thai basil in simmered dishes like Taiwanese braised eggplant and green curry as well as high-heat stir-fries such as Thai basil chicken and Thai tofu (traditionally made with holy basil, but great with Thai basil, too).

What herbs go well with basil?

Basil, probably the most popular of fresh herbs, combines well with bay, garlic, marjoram, oregano, savory and thyme in cooked dishes. When used fresh, it goes well with chives, dill, garlic, mint, nasturtium, parsley and watercress.

How do you get the flavor out of Thai basil?

Sweet basil can work in place of Thai basil in a pinch, but you will lose the kick that Thai basil brings to any dish. Supplementing with other fresh herbs like mint or cilantro can help make up for some of that flavor loss.

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What herbs go with Thai food?

A Complete Guide for Thai Herbs and Spices

  • Cinnamon (Ob-choey) Everybody knows cinnamon, as it’s one of the most popular spices in the world. …
  • Coriander Root (Rak-pak-chee) …
  • Coriander Seeds (Look-pak-chee) …
  • Cumin (Yee-rah) …
  • Ginger (Khing) …
  • Garlic (Kra-tiam) …
  • Green Peppercorns (Prik-thai-orn) …
  • Holy Basil (Bai ka-prow)

Does Thai basil taste like basil?

What is Thai basil? Thai basil is a type of basil that originates in Southeast Asia. It’s got a stronger flavor than that of it’s sweet basil cousin with more of an anise flavor.

What do you do with Thai basil flowers?

How To Use Basil Flowers

  1. Add it to salads. …
  2. Enhance tomato sauce. …
  3. Make basil salt. …
  4. Make basil flowers vinegar (or add to a herbal vinegar with other herbs) …
  5. Infuse some oil with basil flowers. …
  6. Try some basil flowers pesto. …
  7. Make basil tea. …
  8. Add to cut flower bouquets.

What herbs dont go together?

Carrots and anise (Pimpinella anisum, USDA zones 4-9) should be kept separate, and rue and basil make poor companions for plants in the Brassica genus. Rosemary should be kept away from other herbs as well as all potatoes, carrots and members of the Cucurbita genus.

What flavors go good with basil?

Season with salt and pepper to taste. This is a simple but flavorful dish. Other herbs that pair well with basil are cilantro, chives, marjoram, oregano, parsley, rosemary and thyme.

Which herbs do not go together in cooking?

Which Herbs Do Not Go Together? | Garden ​Guide

  • Fennel.
  • Rue, Anise and Dill.
  • Garlic.
  • Mint.
  • Chives.
  • Rosemary.
  • Basil.
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Should you let Thai basil flower?

Check your basil plants frequently for flowers, and if you see any, pinch them off right away. If the flower stems are too woody to pinch (often the case with Thai basil), cut them off with shears. A plant allowed to flower will soon go to seed, stop growing, and die, so be vigilant about removing flowers.

What are the health benefits of Thai basil?

Research shows that Thai Basil is high in antioxidants, anti-cancer, anti-viral, anti-bacterial, and anti-fungal properties, which is why it has been used in traditional healing since centuries ago. Aside from ingesting Thai Basil, you can also bruise the leaves and inhale its aroma to relieve stress.

Can I use Thai basil instead of Italian basil?

You can do the same recipes as basil, either mixing the two (they go very well together IMO) or using just Thai. The result will not be the same, as of course Thai has a different flavor, but interesting nonetheless.

What fresh herbs are used in Thai cooking?

With that said, let’s get to it!

  1. Basil (horapha, ka prao) The basil family is one of the most common herbs in Thai cooking, as it’s put in almost every dish. …
  2. Cinnamon (ob choei) …
  3. Thai Chilli (prik khi nu) …
  4. Chilli (Prik chi fa) …
  5. Cloves (kanphlu) …
  6. Coriander root (rak phak chee) …
  7. Cumin (yira) …
  8. Galangal (kha)

Is cilantro used in Thai cooking?

While many other cuisines use only the leaves, Thais also use the fragrant, flavorful roots, stems and seeds (coriander) in seasoning pastes and other dishes. In fact, cilantro is a staple of Thai cuisine.

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Is Thai basil like coriander?

Thai basil is a type of basil that has a distinct taste, often described as spicy and licorice-like. Adding Thai basil to certain dishes, such as curries, instead of cilantro will add a pleasant pop of flavor. If using as a garnish, chopped basil will provide a fresh, bright look without sacrificing flavor.